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Version 5.0.0 (14588 Terms)
DOI: 10.1351/goldbook
Jan Kaiser - Content Editor
Stuart J. Chalk - Technical Editor
Joint Subcommittee
on the IUPAC Gold Book
glycosyl group
Copy
https://doi.org/10.1351/goldbook.G02665
The structure obtained by removing the hydroxy group from the
hemiacetal
function of a
monosaccharide
and, by extension, of a lower
oligosaccharide
.
Source:
PAC, 1995,
67
, 1307. (
Glossary of class names of organic compounds and reactivity intermediates based on structure (IUPAC Recommendations 1995)
) on page 1338 [
Terms
] [
Paper
]